Grandmother with diabetes, heart disease, high blood pressure, it is appropriate to eat what food

grandmother with diabetes, heart disease, high blood pressure, it is appropriate to eat what food?

please give some suggestions, thank you first.

Hello, for the diabetic patients, it is best to eat white meat red radish (heat pathogenic fire, fluid rehydration), black fungus (Qi, heat, treatment of diabetes), lentils, pumpkin, (pumpkin, pumpkin), bitter gourd, celery (clearing heat, for diabetes)! another medicine to treat hypertension can, and I some of the information space, I hope for your help!

is more fibrous vegetables good, such as celery, leek, other fungi also good, there also needs low-sugar fruits. By the way, be sure to salt

bitter gourd, celery are all said to you what kinds of disease in very good shape, especially the bitter melon, it is the most appropriate thing for people with diabetes.

1. diabetic diet. (The Baidu search a lot on a)

2. Low-salt low-fat diet. Note also eat less cholesterol. Han Piaoling more food (eg seafood, beer, animal offal, etc.) had better eat less. Intake of high-quality protein (such as fish).

3. Eat more vegetables containing cellulose. Such as celery. Because of pesticide residues in leek relations are not easy to eat recommendations.

4. Can mushroom soup to drink.

5. Sugar fruit standing (such as cucumber, tomato, bitter gourd), the hungry can not any time to eat Tiandu Zi. Not recommended to use sugar-free food.

6. If the economy allows, eat sea cucumber is also good. (Expensive ah !!!)

first to control the blood sugar and blood pressure, eat more vegetables, low salt, low sugar diet, attention to exercise, control the staple food, eight full can. Some fruits can be eaten in moderation. Non-edible bananas and other high sugar content food.